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Escape The Ordinary

From Mai Tais to Martikis, imbibe on Tiki cocktails, classic and original.

Dine on Hawaiian and Filipino dishes inspired by our family's traditions. 



Tropical Leaves



Pu Pu Platter $28 


Traditional: Crab rangoons, kawali pork skewers, five spiced wings, edamame dip with taro chips, and choice of pork or vegan lumpia


Pescatarian: Vegan lumpia, edamame dip with taro chips, crab rangoons, tempura vegetables, and mac salad


Crab Rangoons $12

Blue Crab and cream cheese filled fried wontons served with sweet chili sauce


Lumpia: Vegan or Pork $10

Family recipe. delicious Filipino fried spring rolls. Served with sweet chili sauce


Five Spiced Wings $18

Served with Dragon Aioli


Coconut Calamari $18 

Served with Dragon Aioli


Chips n Things $13 (VEGAN)

 Edamame Dip, Atchara, Cucumber Salad and Taro Chips

Add Sriracha Aioli $2



Garlic Rice $6

 Jasmine rice stir fried with garlic and olive oil 


Steamed Rice $5

 Jasmine rice with toasted Sesame seeds 


Atchara $6 (VEGAN)

 Filipino pickled Green Papaya, Ginger, and Carrots


Pickled Veggies $6 (VEGAN)

 House pickle mix of Long beans, Onions and Carrots 


Cucumber Salad $5 (VEGAN)

 Lightly pickled


Crinkle Fries $6

 Served with Sriracha Aioli  


Mac Salad $6

 Traditional Hawaiian Style 


Swizzle Slaw $6

Slightly sweet, slightly spicy mix of Cabbage, Red Onions, Carrots, and Cilantro


Taro Chips $6

 Served with Sriracha Aioli


Tempura Veggies $6

Pickled Long Green Beans, Carrots and Onions